Family Favorite Chicken and Stuffing Bake

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Kitchen Crew

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Ingredients

  • 6 oz
    stuffing mix, chicken
  • 1/2 c
    chopped carrot
  • 1/2 c
    chopped celery
  • 1/2 c
    chopped onion
  • 1 can(s)
    cream of mushroom soup
  • 1/2 c
    milk
  • 1 tsp
    chopped parsley
  • 6
    chicken breasts, boneless and skinless
  • ·
    paprika

How to Make Family Favorite Chicken and Stuffing Bake

Step-by-Step

  1. Preheat oven to 400.
  2. Prepare stuffing mix according to package directions but add vegetables with seasoning packet.
  3. Combine soup, milk and parsley; set aside.
  4. In a 2 or 3 quart shallow baking dish, arrange stuffing across center of dish.
  5. Spoon thin layer of the soup mixture in casserole on each side of stuffing.
  6. Arrange chicken over soup mixture; overlap if necessary.
  7. Sprinkle with paprika.
  8. Pour remaining soup mixture over chicken.
  9. Cover with foil; bake for 15 minutes.
  10. Uncover; bake for 10 minutes more or until chicken is fork-tender.
  11. Stir sauce before serving.

Printable Recipe Card

About Family Favorite Chicken and Stuffing Bake

Course/Dish: Chicken
Other Tag: Quick & Easy



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