family favorite chicken and stuffing bake

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Ingredients

  • 6 ounces stuffing mix, chicken
  • 1/2 cup chopped carrot
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon chopped parsley
  • 6 - chicken breasts, boneless and skinless
  • - paprika

How To Make family favorite chicken and stuffing bake

  • Step 1
    Preheat oven to 400.
  • Step 2
    Prepare stuffing mix according to package directions but add vegetables with seasoning packet.
  • Step 3
    Combine soup, milk and parsley; set aside.
  • Step 4
    In a 2 or 3 quart shallow baking dish, arrange stuffing across center of dish.
  • Step 5
    Spoon thin layer of the soup mixture in casserole on each side of stuffing.
  • Step 6
    Arrange chicken over soup mixture; overlap if necessary.
  • Step 7
    Sprinkle with paprika.
  • Step 8
    Pour remaining soup mixture over chicken.
  • Step 9
    Cover with foil; bake for 15 minutes.
  • Step 10
    Uncover; bake for 10 minutes more or until chicken is fork-tender.
  • Step 11
    Stir sauce before serving.

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