fall off the bone instant pot chicken

Name: Fall off the Bone Instant Pot Chicken
Prep time: 5 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4-5 pound(s) whole chicken; 1 tablespoon(s) oil; 1 tablespoon(s) paprika; 1 teaspoon(s) each salt, thyme, and rosemary; 1/2 teaspoon(s) black pepper; 10 cup(s) garlic minced; 1 cup(s) white wine; 1 1/2 cup(s) chicken broth

109 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Aug 20, 2017

This chicken was so moist. Fast and easy to make.

Rate

prep time 5 Min

cook time 30 Min

method Pressure Cooker/Instant Pot

yield 4-6 serving(s)

Ingredients

4-5 pounds whole chicken
1 tablespoon oil
1 tablespoon paprika
1 teaspoon each salt, thyme, and rosemary
1/2 teaspoon black pepper
10 cups garlic minced
1 cup white wine
1 1/2 cups chicken broth

How To Make fall off the bone instant pot chicken

Step 1

Place oil in instant pot. Set on saute and add the oil. Mix the paprika, salt, thyme and rosemary together. Rub all over the outside of chicken. Place chicken breast side down and brown for 5 minutes.

Step 2

Turn the chicken over and add the garlic, wine and chicken broth. Seal the instant pot and pressure cook on meat for 35 minutes.
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