easy southwest chicken tortillas

Name: Easy Southwest Chicken Tortillas
Prep time: 10 min
Cook time: 4 h
Yield: 10
Ingredients: 4 - 6 - chicken breasts, boneless and skinless; 1 can - black beans, rinsed & drained; 1 can - corn; rinsed & drained (may substitute a box of frozen corn); 1 jar - salsa, chunky - your preference of "heat"

(1 RATING)

42 Pinches

Debbie Reiniche

Manteno, IL

Updated on Aug 2, 2011

This is one of very few recipes I have gotten through a recipe tree,and I am glad I did! It is really simple, and makes lots.

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prep time 10 Min

cook time 4 Hr

method ---

yield 10-12 serving(s)

Ingredients

4 - 6 - chicken breasts, boneless and skinless
1 can - black beans, rinsed & drained
1 can - corn; rinsed & drained (may substitute a box of frozen corn)
1 jar - salsa, chunky - your preference of "heat"

How To Make easy southwest chicken tortillas

Step 1

Lay Chicken breasts in bottom of oval crocpot

Step 2

Cover with beans; corn & salsa
Step 3

Cook on low for 4-6 hours
Step 4

When done; shred chicken with 2 forks and serve in tortillas
Step 5

This is a great summer meal when you don't want to heat up the kitchen. I freeze the leftovers and make Chicken Tortilla soup out of it in the fall.
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