Easy Slow Cooker Chicken & Dumplings
2 photos of Easy Slow Cooker Chicken & Dumplings Recipe
By
Fran Say
@ChefMom22
1
A great comfort food for those cold winter nights! Super easy to put together too!
Ingredients
- 5
- chicken breast halves, skinless and boneless, cubed
- 2 Tbsp
- butter
- 2 can(s)
- condensed cream of chicken soup
- 1 can(s)
- cream of celery soup
- 1
- yellow onion, finely chopped
- 2
- carrots, peeled and cut into chunks
- 1 dash(es)
- freshly ground black pepper, to taste
- 2 c
- chicken broth
- 1 c
- water
- 1 c
- frozen green peas
- 2 pkg
- refrigerated flaky biscuit dough, cut in quarters
How to Make Easy Slow Cooker Chicken & Dumplings
- 1In a 5-qt. crockpot, combine chicken, butter, soups, black pepper, onions, carrots and water, stirring until smooth.
- 2Cook on high about 5-6 hours. About 45 minutes before serving, add the peas and quartered biscuit pieces and stir well. Cook an additional 40-45 minutes or until dumpling pieces are done.
