easy harvest drumsticks

Name: Easy Harvest Drumsticks
Ingredients: 3 slice(s) bacon; 2 - onions, thinly sliced; 2 - potatoes, peeled and sliced; 2 pound(s) chicken, drumsticks; 2 - tomatoes, chopped; 2 - zucchinis, sliced; 2 tablespoon(s) lemon juice; 1 tablespoon(s) dill, fresh; 1/4 cup(s) parsley, chopped; pinch(es) salt; pinch(es) pepper

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Ingredients

3 slices bacon
2 onions, thinly sliced
2 potatoes, peeled and sliced
2 pounds chicken, drumsticks
2 tomatoes, chopped
2 zucchinis, sliced
2 tablespoons lemon juice
1 tablespoon dill, fresh
1/4 cup parsley, chopped
pinch salt
pinch pepper

How To Make easy harvest drumsticks

Step 1

In a shallow 2 1/2 to 3 quart microwave safe dish, arrange bacon between sheets of paper towel; microwave on high 4 minutes or until crisp.

Step 2

Remove bacon, drain on paper towels and set aside for garnishing.
Step 3

Arrange onions and potatoes over bottom of dish; cover with plastic wrap and microwave on high 8 minutes, then stir well.
Step 4

Arrange drumsticks, with meatier portions to outside, on top of vegetables.
Step 5

Add remaining ingredients except salt and parsley; cover with wax paper and microwave on high 5 minutes, then at medium high 14 minutes per pound of drumsticks, stirring several times.
Step 6

Let stand 15 minutes and check for doneness; juices should run clear when pierced with a fork.
Step 7

Add salt to taste.
Step 8

To serve, garnish with crumbled bacon and parsley.
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