easy grilled chicken breasts
Mr. P and I love chicken, we could probably eat some form of chicken every day but our extended family isn't so fond of it. Often when we host gatherings in the summer, grilled chicken is just the thing we want to make. I found this recipe makes the chicken moist and not overdone with a lot of flavor too.
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prep time
35 Min
cook time
20 Min
method
Grill
yield
8 serving(s)
Ingredients
- 8 medium chicken breasts, boneless and skinless
- 8 tablespoons honey
- 8 tablespoons olive oil
- 8 tablespoons lemon juice
- 8 tablespoons tamari
- 4 tablespoons garlic powder
- 1 dash salt and pepper
How To Make easy grilled chicken breasts
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Step 1Mix together honey, olive oil, lemon juice, tamari (or soy sauce), garlic powder, and salt and pepper to taste.
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Step 2Brush marinade on to chicken and let sit for 15 to 30 minutes.
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Step 3Grill on a hot grill for 6 to 8 minutes each side, brushing with marinade frequently.
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Step 4You may heat the remaining marinade (that hasn't touched the raw chicken) to use as a sauce for pasta or rice or as a dipping sauce for your chicken.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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