EASY ELEGANCE DISH (PIEROGIES, CHICKEN, ETC.)

Easy Elegance Dish (pierogies, Chicken, Etc.) Recipe

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Judy W

By
@zoobie

Not your usual meat, potatoes & gravy. Nice because it all goes together in one dish.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min
Cook:
20 Min

Ingredients

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  • 12
    potato & onion pierogies
  • 2
    chicken breasts, split, boneless and skinless
  • 1 Tbsp
    olive oil
  • 1 clove
    garlic, minced
  • 5
    baby onions
  • 1/4 c
    sliced celery
  • 1/2 c
    each julienne carrots & sliced mushrooms
  • 1/2
    bay leaf
  • 1/2 tsp
    each rosemary & thyme leaves, crushed
  • 1/2 c
    diced fresh tomato
  • 1/2 Tbsp
    dijon mustard
  • 1/4 c
    dry red wine

How to Make EASY ELEGANCE DISH (PIEROGIES, CHICKEN, ETC.)

Step-by-Step

  1. Allow pierogies to stand in HOT tap water for 5 minutes; drain.
    Arrange in a large oven-proof casserole sprayed with non-stick cooking spray.
  2. Meanwhile, brown chicken in olive oil with garlic.
    Add onions, carrots, mushrooms, celery and seasonings; continue cooking over medium heat for 3 minutes.
  3. Stir in tomato, mustard and wine. Spoon over pierogies.
    Bake at 350^ for 20 minutes.

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About EASY ELEGANCE DISH (PIEROGIES, CHICKEN, ETC.)

Course/Dish: Chicken, Savory Pies
Other Tag: Quick & Easy




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