Easy Curried Chicken

Easy Curried Chicken Recipe

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Susan Beauregard


This recipe was given to me many years ago by a lovely lady from my church. She would make it for the church ladies' Christmas luncheon, but my family LOVES it, especially my seven year old grandson.

★★★★★ 1 vote
5 Min


1 can
condensed chicken soup
1/2 c
1/4 c
grated parmesan cheese
1 1/2 tsp
curry powder ( l like sun brand)
1 can(s)
chicken stock, light or homemade
1 can(s)
chicken meat or cooked chicken meat


1In a large bowl mix the soup, mayo, cheese, curry powder, and chicken stock. Add the chicken meat.
2This can be served with noodles, rice, or over toast. Broccoli is great with this also.
3If you want to make this into a casserole and everyone in your family likes all the ingredients, you can layer the noodles or rice on the bottom of the casserole, broccoli, and then the curry sauce. Sprinkle the top with breadcrumbs and a little cheese. Bake at 350 for 30 minutes.

About Easy Curried Chicken

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids