easy chicken tetrazzini

(2 ratings)
Recipe by
Anita Hoffman
Holland, PA

This is a creamy and delicious casserole that is so easy to make. True comfort food.

(2 ratings)
yield 8 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For easy chicken tetrazzini

  • 1/3 c
    butter
  • 2 can
    (10 3/4 oz.) cream of chicken soup, undiluted
  • 2 c
    cooked chicken, diced
  • 1 can
    (4 oz.) sliced mushrooms
  • 1 pt
    sour cream
  • 1/2 lb
    angel hair pasta, cooked and drained
  • 1/4 c
    grated parmesan cheese
  • salt and pepper to taste

How To Make easy chicken tetrazzini

  • 1
    In a large skillet, saute mushrooms in butter.
  • 2
    Add chicken , sour cream and soup. Cook just till heated and combined.
  • 3
    Add cooked angel hair pasta to the soup-chicken mixture. Season with salt and pepper.
  • 4
    Grease a 13 X 9 inch baking dish. Add mixture and top with grated Parmesan cheese.
  • 5
    Bake at 350 degrees for 30-40 minutes or until bubbly.

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