Easy chicken & noodles

Easy Chicken & Noodles Recipe

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sherry monfils


One of my dads recipes for chicken soup.


★★★★★ 1 vote

15 Min
25 Min


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meaty chicken legs, meat cut off the bone.
3 c
chicken broth
bay leaves
1 tsp
dried thyme
3/4 tsp
1/4 tsp
1-1/2 c
chopped onion
2 c
frozen sliced carrots
1 c
sliced celery
12 oz pkg refrigerated noodles
1 c
frozen peas
1 c
2 Tbsp

How to Make Easy chicken & noodles


  • 1In a 4-quart dutch oven, combine chicken, broth, bay leaves, thyme, salt, & pepper. Add onions, carrots and celery. Bring to a boil. reduce heat and simmer, covered for about 20 min, or until chicken is no longer pink.
  • 2Discrad bay leaves and w/ slotted spoon, remove chicken and set aside.
  • 3Bring broth mix to boil. Add noodles, cook 5 mins. Stir in peas. In a small bowl, whisk together milk and flour until smooth. Stir milk mix into noodle mix. Cook, stirring until thickened. Stir in chicken and heat through.

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About Easy chicken & noodles

Other Tag: Quick & Easy
Hashtags: #easy, #Noodles

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