How to Make Easy Chicken and Noodles
- Boil the chicken breast for 20 minutes. Once cooled, shred or cut to desired size and set aside.
- Bring the broth left from boiling the breasts and additional water to equal the 7 cups to a boil with the butter and soup base.
- Put in the noodles and bring back to a boil. Cover and remove from the heat. Let sit for 2 hours stirring occassionaly.
- After 2 hours add the gravy, stir, and reheat, but do not boil. You can put over mashed potatoes and add more gravy if needed.