Easy chicken and mushrooms

Easy Chicken And Mushrooms

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sherry monfils


A very simple, but yummy chicken dish.


★★★★★ 1 vote

15 Min
45 Min


  • 8
    boneless, skinless chicken breasts
  • 2 tsp
    garlic powder, divided
  • 1 c
    bread crumbs, seasoned
  • 1/2 c
    grated parmesan cheese
  • 1 lb
    sliced fresh mushrooms
  • 1/4 c
    melted butter
  • 1 Tbsp
    lemon juice
  • 1 tsp
    chopped fresh parsley

How to Make Easy chicken and mushrooms


  1. Heat oven to 375. In a shallow bowl, beat egg w/ a little salt, pepper and 1 tsp garlic powder.
  2. In another shallow bowl, mix together bread crumbs, 1 tsp garlic powder and parmesan cheese. In small bowl mix butter w/ lemon juice. Pour about 2/3 butter mix into bottom of a 9" x 13" baking dish. Spread mushrooms evenly into bottom of baking dish.
  3. Dip each chicken breast into egg mix, then coat w/ bread crumb mix. Place chicken on top of mushrooms. Drizzle remaining butter mix over chicken. Sprinkle chicken w/ parsley. Bake about 45 min, or until juices run clear.

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About Easy chicken and mushrooms

Course/Dish: Chicken Vegetables
Other Tag: Quick & Easy
Hashtags: #mushrooms #easy #and

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