Easy Chicken and Dumplings

1
Teresa P

By
@glitterteaz

Hubby loves This dish.

Rating:

★★★★★ 3 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
35 Min

Ingredients

  • 1 lg can(s)
    chicken broth
  • 1sm pinch
    savory
  • 2 can(s)
    canned buttermilk biscuits
  • 2 lg can(s)
    chunk chicken
  • 1 c
    milk, 2%
  • 1 pkg
    country gravy mix (pioneer)
  • ·
    salt and pepper to taste

How to Make Easy Chicken and Dumplings

Step-by-Step

  1. In large noodle pot bring cans of chicken, savory and broth to full boil.
  2. Cut each biscuit dough into quarters and roll into balls. Place in boiling broth mixture.
  3. Let boil for 15 minutes covered.
  4. next add gravy mix to 1/2 cup cold milk and stir till lump free. Add to mixture. Stir thoroughly. Add 1/2 cup milk to pot. Salt and pepper to taste.
  5. Cover and simmer for 15 to 20 mins and serve. Enjoy!

Printable Recipe Card

About Easy Chicken and Dumplings

Course/Dish: Chicken
Other Tag: Quick & Easy
Hashtag: #dumplings




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