Easy Cheesy Lasagne

Easy Cheesy Lasagne

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mary manzer

By
@marem

I got this recipe years ago off the back of a lasagne box..delicious, and always gets compliments. The best part is that you don't have to precook the noodles..Yeah to that!

Rating:

★★★★★ 1 vote

Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 1 lb
    Ground beef of Italian sausaage
  • 1/2 c
    chopped onion
  • 1 clove
    garlic, minced
  • 32 oz
    spaghetti sauce
  • 3/4 c
    water
  • 1/2 pkg
    extra wide lasagne noodles
  • 2 c
    ricotta cheese
  • 1/2 c
    grated parmesean
  • 1 Tbsp
    chopped parsley
  • 3 c
    mozzarella, shredded

How to Make Easy Cheesy Lasagne

Step-by-Step

  1. Heat oven to 375
  2. In a skillet brown ground beef, onion and garlic; drain. Return beef mixture to skillet; stir in spaghetti sauce and water.
  3. In 13x9" baking dish layer 1/3 sauce mix, half of parmesean cheese and parsley, half o mozzarella cheese; repeat layers ending with sauce mixture. Cover tightly with foil.
  4. Bake 1 hour. Uncover; sprinkle with remaining parmesean cheese. Let stand 10 minutes before serving.
  5. FLORENTINE STYLE: Omit ground beef and parsley. Stir onion, garlic, one 10 oz package frozen chopped spinach, thawed and drained, and 1/3 tsp nutmet to ricotta cheese mixture.

Printable Recipe Card

About Easy Cheesy Lasagne

Course/Dish: Chicken Pasta
Other Tag: Quick & Easy



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