christine's cheesy chicken & rice
This recipe is great for all you cheese lovers out there! This is my son's favorite meal and my daughter loves to help make it. Enjoy!
prep time
10 Min
cook time
35 Min
method
Convection Oven
yield
6 serving(s)
Ingredients
- - 6 chicken breasts
- box 2 boxes ragu double cheddar sauce
- - 2 box rice a roni creamy four cheese rice
- - 2 cups shredded cheese
- - 1/3 cup italian bread crumbs
How To Make christine's cheesy chicken & rice
-
Step 1Cook rice on stove top according to box directions. When the rice is done pour 1 box of ragu double cheddar in and mix. (Ragu has several cheddar they jars to boxes. See ingredients for updated recipe)
-
Step 2While the rice is cooking start the chicken. You can bake or fry the chicken. I bake mine. When chicken is done set aside.
-
Step 3Pour cooked rice into a baking dish. Spread evenly then lay the cooked chicken on top in a row.
-
Step 4Pour the rest of the ragu cheese on top of the chicken covering the chicken completely then sprinkle shredded cheese and bread crumbs on top.
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Step 5Place back into the oven and bake for 10-15 minutes or until topping is golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Tag:
#Quick & Easy
Keyword:
#rice
Keyword:
#cheese
Keyword:
#easy
Keyword:
#dinner
Keyword:
#family
Keyword:
#chicken
Keyword:
#comfort-food
Ingredient:
Chicken
Method:
Convection Oven
Culture:
American
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