easy cheesey chicken & rice

Name: Easy Cheesey Chicken & Rice
Prep time: 15 min
Cook time: 40 min
Yield: 6
Ingredients: 2 large cooked chicken breast halves, skinless and boneless-cut into bite side pieces; 2 cup(s) cooked rice; 1 small onion-chopped; 3 dash(es) garlic powder with parsley; 4 - carrots diced; 2 can(s) 10.5 condensed chicken soup; 2 cup(s) mexican blend shredded cheese

(1 RATING)

197 Pinches 1 Photo

Denise Miles

Auburn, AL

Updated on Oct 18, 2011

OK, Fabulous Chicken & Rice Recipe EVER!My 15 year old son walked in the door after football practice and said "man dinner smells Great, Mom!" My husband had 2 helpings also!

Rate

prep time 15 Min

cook time 40 Min

method ---

yield 6-8 serving(s)

Ingredients

2 large cooked chicken breast halves, skinless and boneless-cut into bite side pieces
2 cups cooked rice
1 small onion-chopped
3 dashes garlic powder with parsley
4 - carrots diced
2 cans 10.5 condensed chicken soup
2 cups mexican blend shredded cheese

How To Make easy cheesey chicken & rice

Step 1

In a large Bowl, combined chicken,soups,onion,garlic powder,rice, and diced carrots. Preheat oven to 350 degrees F (175 degrees C)

Step 2

Add cooked chicken to rice mixture to a greased 13 x9 baking dish. Top with cheese Bake for 40 min. Add non fat Sour cream, if desired to each individual plate serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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