round em up buffalo cups
I love cooking for my son! He likes hot flavorful foods and trying new dishes I come up with, which makes it fun! Hes a big fan of buffalo flavor foods and he is usually on the run so I came up with this no utensil required quick grab n go snack!
prep time
10 Min
cook time
35 Min
method
---
yield
Ingredients
- 1 package wonton wrappers
- - frozen chicken tenders - i used tysons honey battered chicken tenders
- - shredded monterey cheese
- - jalepeno slices
- - hot sauce- franks medium size bottle
- - 1 tbs butter
- - ranch or blue cheese dressing for dipping
How To Make round em up buffalo cups
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Step 1For every "cup" you make you will need to use about 1 and 1/2 chicken tender.
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Step 2Bake chicken tenders according to directions. Do not overbake. Cut up into approximate 4 pieces (for what I use) or into small diced pieces. Put into mixing bowl. Set aside.
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Step 3MAke sauce. Empty bottle of hot sauce into bowl. Melt butter and stir into hot sauce well. Pour over chicken pieces and toss lightly.
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Step 4Spray muffin tin with nonstick spray. Press 1 wonton into each cup to form a "bowl' or "cup". Bake for 7 min. Remove from oven and fill with Buffalo Chicken mixture. Top with shredded monterey cheese and sliced jalepeno. Put back in oven and bake another 4-5 minutes til desired crunchiness of cup. Be careful not to burn!
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Step 5Remove from oven and place each cup on serving dish. Repeat steps to finish your wontons and filling. Serve with cold Ranch dressing or Blue Cheese dressing.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Snacks
Category:
Poultry Appetizers
Tag:
#Quick & Easy
Keyword:
#cheese
Keyword:
#spicy
Keyword:
#buffalo
Keyword:
#wontons
Ingredient:
Chicken
Culture:
American
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