easy asian wings
(1 RATING)
My mom used to make these all the time and I love how easy and tasty they are.
No Image
prep time
15 Min
cook time
40 Min
method
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yield
4-6 serving(s)
Ingredients
- 1 - 5 lb pkg frozen chicken wings, thawed
- 1 cup bottled sweet and sour sauce
- 1/2 cup lite teriyaki sauce
- 2 tablespoons sesame seeds
How To Make easy asian wings
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Step 1Heat oven to 400. Line a rimmed baking sheet w/ foil. Spray foil w/ cooking spray.
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Step 2In lg bowl, combine remaining ingredients. Mix well. Bake wings for 20 mins. Remove from oven. Pour sauce over chicken, toss to coat. Bake 10 mins. Flip wings over and bake another 10 mins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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