~ easiest honey garlic chicken ~
Enjoy this quick, simple, sticky chicken! You won't be disappointed! You can heat it up a notch with some pepper flakes if desired! My family loved it.
prep time
10 Min
cook time
20 Min
method
Pan Fry
yield
3 serving(s)
Ingredients
- 4 tablespoons butter - divided & 1 tbsp oil
- 4 1/2 tablespoons honey
- 1 tablespoon each- soy sauce and rice vinegar
- 3-4 cloves garlic- minced
- 2 - 3 medium chicken breasts
- salt and pepper
- flour for dredging chicken
How To Make ~ easiest honey garlic chicken ~
-
Step 1Over medium heat in a medium skillet add 3 tablespoons butter and about 1 tbsp olive oil. Salt and pepper chicken breasts and score them 3 times across and then 3 times length wise. Dredge in flour and shake off excess.
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Step 2Place chicken into skillet once butter and oil is bubbly. Continue cooking until chicken juices run clear in center.
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Step 3In the center of skillet add remaining tablespoon of butter and once melted stir in minced garlic. Cook for 3 minutes stirring often. Next add soy, honey and vinegar. Stirring often and once sauce has thickened move the chicken around in the sauce to equally coat. Time to serve. I poured remaining sauce into small dipping dishes to dip the chicken. My family loved this easy recipe and already wanting it again sometime this week! Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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