Dustin's Stuffed Chicken

1
Dustin Selzer

By
@bigdust

This is a awesome dish

Blue Ribbon Recipe

I really love the combination of the shrimp and pepper in the stuffing mix. I cooked both the chicken and shrimp for a bit in the over as well just to assure doneness, but other than that I can't imagine changing a thing! Delicious. The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
4
Method:
Deep Fry

Ingredients

  • 4
    large boneless chicken breast
  • 1
    large onion
  • 1 small
    hot pepper
  • 1/2 lb
    shrimp
  • 2 clove
    garlic chopped
  • 1/2 c
    mushrooms
  • 2 c
    all purpose flour
  • 1 Tbsp
    black pepper
  • 1 tsp
    salt
  • 1 Tbsp
    garlic powder
  • 2 Tbsp
    olive oil

How to Make Dustin's Stuffed Chicken

Step-by-Step

  1. wash chicken well. pound out chicken breast season with salt, pepper, garlic powder, and set to side.
  2. In your favorite skillet place oil, diced onion, hot pepper, garlic, mushrooms, and sautee for 2 min. Then add shrimp and sautee until cooked thru. Then set to side
  3. Fill the middle of the chicken breast with all of the ingredients from the skillet, and roll the breast up around them and secure with toothpics
  4. Season flour with salt, pepper, and garlic powder. Roll your chicken rolls in the flour until covered.
  5. Deep fry your Chicken Rolls until done. if you have a problem getting them done all the way threw with out burning the outside you can finish them in the oven. Enjoy

Printable Recipe Card

About Dustin's Stuffed Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy


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