Member Submitted Recipe
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Ingredients
- 2 garlic cloves, pressed
- 1/3 cup brown sugar
- 1/3 cup apple cider vinegar
- 1/4 cup Dijon mustard
- 1/4 cup hot sauce
- 2 teaspoons dried thyme
- 2 teaspoons dried tarragon
- 8 chicken breasts, halved, boneless and skinless
How To Make double mustard chicken
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Step 1Whisk all ingredients together and marinate the chicken for at least one hour.
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Step 2Grill over hot coals.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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