Do Nothing Chicken

Do Nothing Chicken Recipe

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Cyndi McGrath


This is ONE PAN prep/cook. Makes the house smell like you've been slaving in the kitchen for hours.


★★★★★ 1 vote

10 Min
4 Hr


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3-5 boneless, skinless chicken breasts
2 cans golden mushroom soup (i use campbell's-best flavor)
1 pkg. smoked beef slices (i use buddig)

How to Make Do Nothing Chicken


  • 1Preheat oven to 225 degrees. Prepare medium baking dish with non-stick spray.
  • 2Place beef slices, one or two at a time (your preference), but cover the entire bottom of the dish.
  • 3Wash chicken breasts and place on top of beef slices. DO NOT SEASON...soup has sufficient seasoning.
  • 4Spread UNDILUTED soup over chicken breasts. Cover dish with aluminum foil.
  • 5Bake 4 hours....Do absolutely nothing! Go shopping, take a nap, read a book, but don't worry about the chicken. Each breast piece is a serving, so make what you need, increasing ingredients to accommodate guest count.

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About Do Nothing Chicken

Course/Dish: Chicken

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