Dijon Chicken Kabobs

Dijon Chicken Kabobs Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew



☆☆☆☆☆ 0 votes



Add to Grocery List

  • 1 lb
    red potatoes, halved
  • 3 Tbsp
  • 2 Tbsp
    dijon mustard
  • 1 Tbsp
    fresh lemon juice
  • 1/2 tsp
    dried thyme
  • 1/4 tsp
    freshly ground black pepper
  • 1 lb
    chicken breasts, boneless and skinless
  • 16 large
  • 16
    cherry tomatoes

How to Make Dijon Chicken Kabobs


  1. Cut chicken breasts into 32 pieces.
  2. Preheat the grill to a medium heat. (When ready to cook, spray the rack-off the grill-with nonstick cooking spray).
  3. In a large pot of boiling water, cook the potatoes for 10 minutes to blanch.
  4. Drain.
  5. In a small bowl, combine the honey, mustard, lemon juice, thyme and pepper.
  6. Add the chicken and mushrooms, tossing to coat well.
  7. Alternately thread the chicken, mushrooms, tomatoes and potatoes onto 8 skewers.
  8. Grill the kabobs, covered, turning occasionally, for 8 minutes or until the chicken is cooked through.
  9. Divide the skewers among 4 plates and serve.

Printable Recipe Card

About Dijon Chicken Kabobs

Course/Dish: Chicken
Other Tag: Quick & Easy

Leave a Comment

13 Cluckin' Great Chicken Recipes For Tonight's Dinner

13 Cluckin' Great Chicken Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Need some inspiration for tonight's dinner? Try one of these 13 cluckin' great chicken recipes.

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

Winner, Winner Have An Easy Chicken Dinner Tonight Recipe

Winner, Winner Have an Easy Chicken Dinner Tonight

Kitchen Crew

Chicken is my go-to when I just can't figure out what to make for dinner. Whenever I find myself wondering what to make, I grab a package at the market...