diane's fall harvest chicken stir fry

Diane's Fall Harvest Chicken Stir Fry Recipe

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Diane Eldridge

By
@Dianeintn

had the veggies that needed to be used.... but how... several hrs later i had this recipe... the cool thing bout this any veggies can be used.. what i have listed is what i used the first time i made this

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-4
Prep:
1 Hr 15 Min
Cook:
30 Min

Ingredients

1-2 lb
chicken tenders
1/4 c
olive oil, extra virgin
1/2 stick
margarine
1 Tbsp
soul seasoning
i had bout 6 pounds all together of these veggies... white potato,sweet potato,broccolli flowettes,red bell pepper,yellow onion,huboard squash, summer squash,zuchhinni squash,carrot,frsh mushrooms,garlic cloves,
1/2 c
low salt soy sauce

Step-By-Step

1while heating up lg fry pan with oil and margarine, cut chicken tenders into bit size pieces... sprinkle with soul seasoning
2fry tenders in batchess will well browned set aside
3i grated all the veggies except the brocolli,bell peppers and mushrooms... broccolli i broke into small pieces,pepper chopped small and mushrooms i bought sliced i broke them up some
4mix all veggies in lg bowl have oil that chicken was browned in hot again add veggies...... cook and stir 10-12 min maybe longer til all veggies tender....
5once all veggies tender add chicken stir well..... than add soy sauce mix and stir bout 5 more minutes... and serve

About diane's fall harvest chicken stir fry

Course/Dish: Chicken
Regional Style: Asian
Other Tag: Quick & Easy