Delicious Chicken Enchiladas

Delicious Chicken Enchiladas

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Marlene B

By
@msmarbi

My family loves these enchiladas. This recipe was found on a promotional calendar when we lived in El Paso.

Recipe called for 1 to 2 whole green chilies chopped however for simplicity I use a small can of green chopped chilies.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5 - 6
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 1 c
    chicken, cooked and chopped
  • 3/4 c
    onions, chopped
  • 2 c
    monterey jack cheese, shredded
  • 10-12
    corn tortillas, room temperature
  • 1/4 c
    butter
  • 1 can(s)
    green chiles, chopped (small can)
  • 1/4 c
    flour
  • 2 c
    chicken broth
  • 1 c
    sour cream

How to Make Delicious Chicken Enchiladas

Step-by-Step

  1. Preheat oven to 425F
  2. Grease 13" x 9" baking dish
  3. Mix chicken, onion and 1 cup cheese in bowl.
  4. Place 2 T of mixture on each tortilla and roll. Place seam side down in greased baking pan.
  5. Saute chilies in butter. Add flour and broth a little at a time, cook until thick.
  6. Remove from heat and add sour cream.
  7. Pour over enchiladas. Bake for 15 minutes. Sprinkle remaining cheese on top and bake an additional 5 minutes.

Printable Recipe Card

About Delicious Chicken Enchiladas

Course/Dish: Chicken Tacos & Burritos
Regional Style: Mexican



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