dakdoritang - korean spicy chicken
★★★★★
4
My husband LOVES spicy Asian dishes, so it wasn't a surprise when a friend asked me for a good Korean dish. We double the chili paste and pepper flakes at my house... The red potatoes add a mild sweetness to counteract the hot spices, but you can use regular potatoes, too.
Blue Ribbon Recipe
This recipe will turn your entire family into the Clean Plate Club! Carefully adjust the amount of red pepper flakes and chili pepper paste in order to manage the heat level. A little of each goes a long way, so go very light if you prefer your dishes on the mild side.
— The Test Kitchen
@kitchencrew
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Ingredients For dakdoritang - korean spicy chicken
- MARINADE FOR CHICKEN
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3 Tbspsoy sauce
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1 Tbspsesame oil
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3 clovegarlic,crushed
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1/2 tspred chili powder
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1/2 tspground black pepper
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1 1/2 lbboneless, skinless chicken thighs
- DAKDORITANG INGREDIENTS
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1 1/2 lbmarinated chicken (see above)
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1 lbpetite red potatoes, cut in bite size pieces
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2yellow onions, cut in eighths
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1 ccarrots, cut in 1 inch pieces and quartered lengthwise
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1/2 cthinly sliced shitake mushrooms
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2 Tbspminced garlic
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1 Tbspred chili pepper paste
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1 Tbspred chili pepper flakes
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2 Tbspsoy sauce
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1 tspsugar
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2 tspsesame oil
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1 Tbspfresh grated ginger
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2 cchicken broth, low salt
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4green onions, cut in 1 inch pieces
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1/2red bell pepper thinly sliced in 1 inch pieces
How To Make dakdoritang - korean spicy chicken
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1Combine the marinade ingredients.
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2Marinate chicken for 30 minutes.
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3While the chicken marinates, prepare the rest of the ingredients.
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4When chicken has marinated, brown in a heavy pot in vegetable oil.
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5After chicken is well browned, add the rest of the ingredients, EXCEPT the bell pepper and green onions.
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6Cover and simmer over medium heat for about 30 minutes, until potatoes are tender.
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7Add green onions and bell pepper, and cook for an additional 2 minutes.
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8Serve over hot white rice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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