dad's chicken breasts in lemon caper sauce

Name: Dad's Chicken Breasts in Lemon Caper Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 4 - chicken breast halves, skinless and boneless; 1/2 cup(s) flour; 1/4 cup(s) butter; 2 teaspoon(s) garlic, chopped; 1 cup(s) dry white wine; 2 tablespoon(s) lemon juice; 1/2 teaspoon(s) pepper; 1-2 tablespoon(s) capers, drained (more or less to taste)

(1 RATING)

50 Pinches

Melody Flynn

Blue Springs, MO

Updated on Jan 10, 2012

I love anything with capers and this is really good.

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prep time 15 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

4 - chicken breast halves, skinless and boneless
1/2 cup flour
1/4 cup butter
2 teaspoons garlic, chopped
1 cup dry white wine
2 tablespoons lemon juice
1/2 teaspoon pepper
1-2 tablespoon capers, drained (more or less to taste)

How To Make dad's chicken breasts in lemon caper sauce

Step 1

Fillet each chicken breast to make two thin cutlets. Coat with flour. Heat butter in skillet over medium high heat. Add chicken and garlic to butter and cook four to six minutes, or until chicken is brown, turning once. Add wine, lemon juice and pepper. Heat until hot. Sprinkle with capers and serve.

Step 2

NOTE: if capers are in brine, rinse and drain before measuring. if capers are in vinegar, just drain off vinegar before measuring.
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