curried fried chicken
(2 ratings)
Curry powder is SO messy I told hubby that I was never making this again, well as soon as he tasted it he insisted that I MUST make it again lol, SO I guess Ill have to :)
►
(2 ratings)
yield
4 serving(s)
cook time
45 Min
Ingredients For curried fried chicken
-
3 lbchicken cut into serving pieces
-
1/4 tspgarlic powder
-
1/4 tsponion powder
-
1 tsplawry's seasoning salt
-
1/4 tsppepper
-
2 Tbspcurry powder
-
1 cflour
-
1 Tbsppaprika
-
vegetable or canola oil for frying
How To Make curried fried chicken
-
1Wash chicken pieces and pat dry.
-
2In large bowl combine chicken, garlic and onion powders, Lawry's, black pepper and curry powder.
-
3Rub into chicken with your hands. In large plastic bag mix the flour and paprika. Put a few pieces of chicken at a time in the bag and shake to coat repeat with remaining chicken.
-
4In a skillet heat 1/2 inch of oil to 350 degrees and add in chicken skin side down. Cover for the first 5 minutes, remove lid cook for 5 more minutes and then turn and cook for 10 or more minutes or until the juices run clear.
-
5Place chicken on paper towels and let stand 5 minutes before serving. Enjoy delicious curried fried chicken!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT