Crunchy Chicken

Crunchy Chicken Recipe

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Nancy Campbell


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chicken tenderloins or breasts
2 c
ritz or other buttery cracker crumbs
3/4 c
parmesan cheese, shredded
1/4 c
parsley, chopped
1 clove
garlic, pressed
2 tsp
1/8 tsp
1 c

How to Make Crunchy Chicken


  • 1Preheat oven to 350. blend all ingredients, except chicken and oleo (butter) together.
  • 2Melt oleo (butter). Dip chicken in butter and then in cracker mixture. Arrange in shallow pan.
  • 3Pour remaining butter over chicken and bake 1 hour. Do not turn chicken

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About Crunchy Chicken

Course/Dish: Chicken

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