croissant chicken rolled in italian seasoning
It is fun to make this chicken recipe. For one thing it is easy and the flavors are so delicious. I got this recipe from a friend years ago and I got a request from my husband to make this again so I did and wanted to share with you. We eat a lot of chicken recipes in our family and this is a perfect dish. Excuse these pictures my camera was acting up.
prep time
20 Min
cook time
20 Min
method
Bake
yield
2 to 4 people
Ingredients
- 3 ounces cream cheese
- 1 tablespoon butter
- 2 cups chicken cooked and diced
- - salt and pepper to taste
- 2 tablespoons milk
- 1 tablespoon onion, minced
- 1, 8 ounces can croissant dinner rolls
- 3/4 cup seasoned bread crumbs (italian)
How To Make croissant chicken rolled in italian seasoning
-
Step 1Cook your chicken breast and dice. -
Step 2Blend cream cheese and butter until smooth. Mix in chicken, salt, pepper, milk and onions. Spoon 1/2 cup of the chicken mixture onto the center of each separated dough. Pull corners of dough to the top. Brush butter over each croissant and roll in bread crumbs.
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Step 3Bake on cookie sheet at 350 degrees for 20-25 minutes and serve when hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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