crockpot dressing
(1 RATING)
This is a great busy day recipe. Put it in the crock pot in the morning and yum yum when you walk in the door after a long day.
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prep time
45 Min
cook time
4 Hr
method
---
yield
12 serving(s)
Ingredients
- 1 - whole chicken, stewed and picked from the bone
- 1 - 8 oz. box of jiffy mix cornbread, prepared according to package directions.
- 8 slices white bread, cubed
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 cans chicken broth
- 1 teaspoon salt
- 1 1/2 teaspoons rubbed sage
- 1/2 teaspoon pepper
- 1 - medium onion, chopped
- 1/4 cup celery, chopped
- 2 tablespoons butter
- 4 - eggs
How To Make crockpot dressing
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Step 1Combine everything listed above and place in a crockpot that has been sprayed with cooking spray. Cook on low for 4 hours. It will not matter if it cooks longer. If you double the recipe, you will need a larger crockpot, and it will need to cook longer.
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Step 2Depending on the size of your crockpot, this recipe may make too much for one crockpot. Any additional dressing or all of it can be baked in the oven on 350 degrees for about one hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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