Real Recipes From Real Home Cooks ®

crock pot cherried chicken

(3 ratings)
Recipe by
Sea Sun
West Des Moines, IA

This is a sweet and tangy dish and it couldn't be easier. The chicken and sauce are particularly delicious when served with rice or noodles. Enjoy!

(3 ratings)
prep time 15 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot cherried chicken

  • 3 lb
    skinned drumsticks (though you may wish to use breasts if you prefer white meat)
  • 1 tsp
    lemon herb pepper seasoning (or any multi-herb seasoning such as spike/mrs. dash and pepper)
  • 1 can
    pitted, dark sweet cherries (drained)
  • 1 bottle
    chili sauce (12 ounces)
  • 1/2 c
    brown sugar (packed)

How To Make crock pot cherried chicken

  • 1
    Sprinkle chicken evenly with herb/pepper seasoning, then place chicken in crockpot.
  • 2
    In bowl, combined drained cherries, chili sauce, and brown sugar. Pour over chicken.
  • 3
    Cook on low 5-6 hours or 3-4 hours on high.
  • 4
    Serve with sauce.
  • 5
    NOTE: You may wish to thicken sauce in pan with 1 tbsp cornstarch. Cook on medium and stir until mixture begins to boil and thicken.

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