Crockpot buffalo chicken sandwiches

1
trish backman

By
@trishelaine56

If you want a mouthful of the best wings you've ever had in every bite, THIS is your recipe!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
10 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

Add to Grocery List

  • 2 lb
    chicken breasts, boneless and skinless
  • 12 oz
    franks red hot buffalo wing sauce
  • 1 pkg
    hidden valley ranch mix

How to Make Crockpot buffalo chicken sandwiches

Step-by-Step

  1. Place chicken breast (I used boneless tenders) in crockpot. Pour the whole bottle of Franks red hot over the chicken. Sprinkle 1 packet of ranch mix over the sauce. Cover and let cook on low for 4 to 6 hours.
  2. Take the chicken out and shred it (I used my food processor which made it EXTRA fine & boy was it good!).. add chicken back to the crockpot and let cook another hour to soak up all the juices. ENJOY! I spread ranch dressing over the top of our sandwiches & it was a big hit :)

Printable Recipe Card

About Crockpot buffalo chicken sandwiches

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




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