crock pot italian chicken dinner

How To Make crock pot italian chicken dinner

• 1

  In a 3 1/2 to 6 quart crockery cooker place cabbage wedges, onion and mushrooms.
• 2

  Sprinkle tapioca over vegetables.
• 3

  Place frozen chicken pieces on top of vegetables.
• 4

  Pour spaghetti sauce over chicken.
• 5

  Cover; cook on low-heat setting for 10 to 12 hours.
• 6

  Transfer to a serving platter.
• 7

  Sprinkle with parmesan cheese.
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