crock pot chicken stroganoff
(1 rating)
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An easy and absolutely delicious recipe. Great way to use frozen chicken.
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(1 rating)
yield
6 serving(s)
prep time
5 Min
cook time
7 Hr
method
Slow Cooker Crock Pot
Ingredients For crock pot chicken stroganoff
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1 lbfrozen, skinless,boneless, chicken breasts
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1 can(10-1.2 ounce) cream of mushroom soup
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16 ozsour cream
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1envelope (1-1/4 ounce) onion soup mix
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4 ozsliced fresh mushrooms (optional)
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1medium onion, sliced, (optional)
How To Make crock pot chicken stroganoff
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1Place frozen chicken in bottom of crock pot.
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2Mix soup, sour cream and onion soup mix. Pour over chicken.
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3Cook on low 7 hours or high for 4 hours. Last half hour, add mushrooms and sliced onions, if desired. Serve over rice, noodles or mashed potatoes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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