crock pot chicken and rice

Name: Crock Pot Chicken and Rice
Prep time: 30 min
Cook time: 8 h
Yield: 4
Ingredients: 1 can(s) large family cream of chicken soup; 1 large 16 oz sour cream (or plain yogurt); 1 box(es) white instant rice; 1 teaspoon(s) seasoned salt and pepper to taste; 4-6 - boneless, skinless chicken breasts

(1 RATING)

163 Pinches

Anna Carbone

Arvada, CO

Updated on Mar 30, 2011

My SON loves this recipe and so easy to make especially for those of us on the go people!

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prep time 30 Min

cook time 8 Hr

method ---

yield 4-6 serving(s)

Ingredients

1 can large family cream of chicken soup
1 large 16 oz sour cream (or plain yogurt)
1 box white instant rice
1 teaspoon seasoned salt and pepper to taste
4-6 - boneless, skinless chicken breasts

How To Make crock pot chicken and rice

Step 1

Crock pot or slow cooker, on med. Put in chicken breasts, sour cream, and cream of chicken soup for about 8 hours! Then serve over cooked rice. The seasoned salt and pepper to taste~

Step 2

You can serve this with your veggie and a salad and a dessert! Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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