crock pot chicken and gravy

How To Make crock pot chicken and gravy

• 1

  Season chicken breasts (both sides) with garlic powder, black pepper and salt.
• 2

  In a bowl whisk together the gravy packets, cream of chicken soup and water until smooth.
• 3

  Put chicken breasts into crockpot and cover with gravy.
• 4

  Cover and cook on low for 6-8 hours.
• 5

  Once cooked, break chicken up into chunks using a fork.
• 6

  Stir in sour cream.
• 7

  Serve over rice, mashed potatoes or noodles.
• 8

  Can also use boneless pork chops, pork gravy packets, and cream of mushroom soup.
• 9

  Recipe can easily be doubled.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card