Crock Pot Chicken and Dumplings

1
Kimi Gaines

By
@kimijo

Saw a recipe from my crock pot book, but mine is so much easier. So it is a Kimi original.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8-10
Prep:
15 Min
Cook:
4 Hr

Ingredients

Add to Grocery List

4
chicken breast halves, skinless and boneless
2 can(s)
chicken broth
2 can(s)
cream of chicken soup
1 can(s)
cream of celery soup
1
bag frozen peas, corn
fresh small baby carrots
salt, pepper, thyme & sage (to taste)

How to Make Crock Pot Chicken and Dumplings

Step-by-Step

  • 1In a large fry pan add evoo & season wit salt, pepper and garlic. Cut chicken into chunks. Saute them on high till no longer pink.
  • 2In the crock pot pour broth, soups; stir well.
  • 3Place chicken into the soup, veggies & sprinkle with all seasonings and cook 3 hours on high. Add dumpling and cook till center is done.
  • 4For dumplings, I use bisquick...follow instruction on the box. I am going to make my dumpling really small.
  • 5*****I fell yesterday, so we improvised with biscuits from KFC. Picture shows just the soup part.

Printable Recipe Card

About Crock Pot Chicken and Dumplings

Course/Dish: Chicken, Biscuits
Other Tag: Quick & Easy
Hashtag: #dumplings




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