Crock Pot Bacon Sour Cream Chicken
By
Kimi Gaines
@kimijo
1
Bacon Lovers Unite for this great easy chicken dish. Oh my what a comfort food...I can hear the moans now.
Ingredients
- 12 oz
- bacon, cooked but not crisp
- 8
- boneless skinless chicken breasts
- 2
- 10-ounce cans of roasted garlic cream of mushroom soup
- 1 c
- sour cream
- 1/2 c
- flour
- salt & pepper to taste
How to Make Crock Pot Bacon Sour Cream Chicken
- 1Cook bacon...make sure the bacon is still pliable and not crisp. Drain on paper towels.m If you don't cook bacon, reduce the flour to 1/4 cup.
- 2Wrap 1 slice of bacon around each breast, and place in crock pot.
- 3In a medium bowl, combine soups, sour cream, and flour and whisk till combined. Pour over chicken.
- 4Cook on low for 6-8 hrs.
