Crock Pot Bacon Sour Cream Chicken

Kimi Gaines


Bacon Lovers Unite for this great easy chicken dish. Oh my what a comfort food...I can hear the moans now.


★★★★★ 3 votes

15 Min
6 Hr


  • 12 oz
    bacon, cooked but not crisp
  • 8
    boneless skinless chicken breasts
  • 2
    10-ounce cans of roasted garlic cream of mushroom soup
  • 1 c
    sour cream
  • 1/2 c
  • ·
    salt & pepper to taste

How to Make Crock Pot Bacon Sour Cream Chicken


  1. Cook bacon...make sure the bacon is still pliable and not crisp. Drain on paper towels.m If you don't cook bacon, reduce the flour to 1/4 cup.
  2. Wrap 1 slice of bacon around each breast, and place in crock pot.
  3. In a medium bowl, combine soups, sour cream, and flour and whisk till combined. Pour over chicken.
  4. Cook on low for 6-8 hrs.

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About Crock Pot Bacon Sour Cream Chicken

Course/Dish: Chicken Pork

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