Crispy Onion Baked chicken

Crispy Onion Baked Chicken Recipe

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Laura Drob

By
@MyLadyAlexis

This a very tasty main dish.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2 - 4
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

4 slice
4 skinless chicken breast,
4 eggs
2 c
french's crispy onions
1 pinch
salt and pepper to taste

Step-By-Step

1Rinse the 4 skinless chicken breasts under cold water and place on a sheet of wax paper and set aside. preheat oven to 350d
2Crack eggs in a bowl and mix vigorously. Set aside.
3Pour, french's crispy onions into a large enough storage bag, seal and use a kitchen roller or other a simple can of veggies or fruit or whatever you have. Then roll over the bag of crispy onions and grind but not too finely. When finished pour the ground onions into a flat dish.
4Spray a baking pan with oil. Now take one chicken breast at a time and dip in the egg mixture, gently shake off excess egg and gently toss into the crispy onion and coat. Now place on a the baking pan and continue doing the rest of the chicken breasts.
5Now place pan of chicken into 350 oven and bake for approx. 35 to 40 minutes. Remove when done.
6Chicken breast are best served with potatoes and a green veggie. Enjoy!!!

About Crispy Onion Baked chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy