Real Recipes From Real Home Cooks ®

crispy italian oven baked chicken

(1 rating)
Recipe by
LoriAnn Poland
Martinsville, VA

So easy and nobody needs to know! Shhh!

(1 rating)
yield 4 servings = 2 pieces each
prep time 10 Min
cook time 50 Min

Ingredients For crispy italian oven baked chicken

  • non stick cooking spray
  • 2/3 c
    mashed potato flakes
  • 1/3 c
    grated parmesan cheese
  • 2 tsp
    parsley flakes
  • 1 tsp
    garlic salt
  • 1
    2 1/2 to 3 lbs. broiler fryer chicken, cut up
  • 1/4 c
  • 1/3 c
    italian dressing

How To Make crispy italian oven baked chicken

  • 1
    Preheat oven to 400 degrees. Coat baking pans with non stick cooking spray.
  • 2
    Combine mashed potato flakes, parmesan cheese, parsley flakes, and garlic salt in a shallow bowl. Stir until well mixed.
  • 3
    Coat pieces with flour, dip in Italian dressing. Coat well with potato flake mixture. Place in prepared pan.
  • 4
    Bake for 45 to 50 minutes or intil juices in chicken run clear.

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