crispy italian oven baked chicken

Name: Crispy Italian Oven Baked Chicken
Prep time: 10 min
Cook time: 50 min
Yield: 4
Cuisine: Italian
Ingredients: - non stick cooking spray; 2/3 cup(s) mashed potato flakes; 1/3 cup(s) grated parmesan cheese; 2 teaspoon(s) parsley flakes; 1 teaspoon(s) garlic salt; 1 - 2 1/2 to 3 lbs. broiler fryer chicken, cut up; 1/4 cup(s) flour; 1/3 cup(s) italian dressing

(1 RATING)

76 Pinches

LoriAnn Poland

Martinsville, VA

Updated on Aug 7, 2010

So easy and nobody needs to know! Shhh!

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prep time 10 Min

cook time 50 Min

method ---

yield 4 servings = 2 pieces each

Ingredients

- non stick cooking spray
2/3 cup mashed potato flakes
1/3 cup grated parmesan cheese
2 teaspoons parsley flakes
1 teaspoon garlic salt
1 - 2 1/2 to 3 lbs. broiler fryer chicken, cut up
1/4 cup flour
1/3 cup italian dressing

How To Make crispy italian oven baked chicken

Step 1

Preheat oven to 400 degrees. Coat baking pans with non stick cooking spray.

Step 2

Combine mashed potato flakes, parmesan cheese, parsley flakes, and garlic salt in a shallow bowl. Stir until well mixed.
Step 3

Coat pieces with flour, dip in Italian dressing. Coat well with potato flake mixture. Place in prepared pan.
Step 4

Bake for 45 to 50 minutes or intil juices in chicken run clear.
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