crispy chicken - pays homage to the butter gods

Name: Crispy Chicken - Pays Homage to the Butter Gods
Prep time: 20 min
Cook time: 1 h
Yield: 4
Ingredients: 4 - boneless, skinless chicken breasts - the bigger, the better; 2 cup(s) kellogg's corn flake crumbs (or make your own out of the cereal); 1 stick(s) butter (you can use half if you like but it's not as good and juicy); 2 - eggs; - dried, minced garllic to taste; - salt and pepper to taste

(1 RATING)

90 Pinches 1 Photo

D Gentolizo

Columbus, OH

Updated on Sep 9, 2012

This recipe is very easy and the family LOVES it. It's not healthy and and pays homage to the butter gods! :-) Try it. It's really that good.

Rate

prep time 20 Min

cook time 1 Hr

method ---

yield 4-6 serving(s)

Ingredients

4 - boneless, skinless chicken breasts - the bigger, the better
2 cups kellogg's corn flake crumbs (or make your own out of the cereal)
1 stick butter (you can use half if you like but it's not as good and juicy)
2 - eggs
- dried, minced garllic to taste
- salt and pepper to taste

How To Make crispy chicken - pays homage to the butter gods

Step 1

Turn the oven on to 350 degrees. Wash chicken and pat dry.

Step 2

Beat eggs in one bowl and pour cornflake crumbs in a separate bowl.
Step 3

Dredge the chicken in the whipped egg and then in the cornflake crumbs. Place the chicken in a 9x13 pan.
Step 4

Melt butter and pour over chicken breasts as evenly as possible.
Step 5

Sprinkle dried, minced garlic on top of the chicken (don't be shy!) and salt and pepper to taste.
Step 6

Bake for one hour.
Step 7

Drizzle pan juices on top of the chicken before serving - don't miss this step, it's key!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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