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crispy chicken - pays homage to the butter gods

★★★★★ 1 Review
daunyamc avatar
By D Gentolizo
from Columbus, OH

This recipe is very easy and the family LOVES it. It's not healthy and and pays homage to the butter gods! :-) Try it. It's really that good.

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★★★★★ 1 Review
serves 4-6
prep time 20 Min
cook time 1 Hr

Ingredients For crispy chicken - pays homage to the butter gods

  • 4
    boneless, skinless chicken breasts - the bigger, the better
  • 2 c
    kellogg's corn flake crumbs (or make your own out of the cereal)
  • 1 stick
    butter (you can use half if you like but it's not as good and juicy)
  • 2
    eggs
  • dried, minced garllic to taste
  • salt and pepper to taste
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How To Make crispy chicken - pays homage to the butter gods

  • 1
    Turn the oven on to 350 degrees. Wash chicken and pat dry.
  • 2
    Beat eggs in one bowl and pour cornflake crumbs in a separate bowl.
  • 3
    Dredge the chicken in the whipped egg and then in the cornflake crumbs. Place the chicken in a 9x13 pan.
  • 4
    Melt butter and pour over chicken breasts as evenly as possible.
  • 5
    Sprinkle dried, minced garlic on top of the chicken (don't be shy!) and salt and pepper to taste.
  • 6
    Bake for one hour.
  • 7
    Drizzle pan juices on top of the chicken before serving - don't miss this step, it's key!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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