crispy cheddar chicken tenders

Name: Crispy Cheddar Chicken Tenders
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 2 pound(s) chicken tenders; 1/2 - sleeve club or ritz crakers; 1 1/2 cup(s) cheddar cheese, shredded; 1 teaspoon(s) ranch dressing mix; 1 dash(es) pepper; 2 - eggs; 2 tablespoon(s) milk; 1 can(s) (10.3/4 oz) cream of chicken soup; 2 tablespoon(s) sour cream; 1/4 cup(s) milk; 1 tablespoon(s) butter; 1/4 teaspoon(s) pepper; 1/2 teaspoon(s) dried parsley

(1 RATING)

71 Pinches

Patsy Fowler

Anderson, SC

Updated on Sep 24, 2012

i remember going to visit my aunt and uncle in flarida and he would cook this great meal for us he was the cook in their family

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prep time 15 Min

cook time 15 Min

method ---

yield 4-6 serving(s)

Ingredients

2 pounds chicken tenders
1/2 - sleeve club or ritz crakers
1 1/2 cups cheddar cheese, shredded
1 teaspoon ranch dressing mix
1 dash pepper
2 - eggs
2 tablespoons milk
1 can (10.3/4 oz) cream of chicken soup
2 tablespoons sour cream
1/4 cup milk
1 tablespoon butter
1/4 teaspoon pepper
1/2 teaspoon dried parsley

How To Make crispy cheddar chicken tenders

Step 1

preheat oven to 400.

Step 2

in the bowl of a food processor, combine crackers, cheese, ranch mix and pepper. pulse until you have fine crumbs. pour into shallow bowl.
Step 3

in a shallow bowl, whisk together 2 eggs and 2 tablespoons milk.
Step 4

dip chicken tenders into egg mixture and then coat in cracker crumbs.
Step 5

place chicken on foil lined baking pan. repeat with remaining chicken tenders. bake for 15 minutes.
Step 6

while chicken bakes whisk together soup, butter, sour cream, milk, pepper and parsley. bring to a boil and simmer until chicken is done. spoon sauce over baked chicken.
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