Crispy Cheddar Chicken

2
Taylor Simpkins

By
@landinsmom92

A friend gave me this recipe through facebook. Ive changed just a couple things to make it how I like it. I felt like I just HAD to share this recipe! I will forever be thankful to her! ;)

Rating:
★★★★★ 1 vote
Serves:
3-4
Prep:
10 Min
Cook:
1 Hr

Ingredients

4
lg boneless skinless chicken breasts
1
sleeve ritz crackers, crushed
salt and pepper
1/2 c
milk
3 c
shredded cheddar cheese
dried parsley
1 can(s)
cream of chicken soup (optional)
2 Tbsp
sour cream (optional)
2 Tbsp
butter (optional)

How to Make Crispy Cheddar Chicken

Step-by-Step

  • 1preheat oven to 400 cut chicken breasts into 3 pieces.
  • 2Crush crackers into a shallow bowl, add salt and pepper. pour milk into a bowl and add 1/2 tsp of parsley. Pour cheese into a shallow bowl. (I whisk one egg into my milk to help make it a little thicker)
  • 3Dip chicken into milk then cheese then press the cheese into the chicken then press the chicken into the crackers.
  • 4Place in baking pan, sprinkle remaining parsley over chicken and cover with foil. Bake at 400 for 35 mins. Remove foil and bake for an additional 10-15 minutes.
  • 5OPTIONAL. Sauce: Combine cream of chicken soup, sour cream and butter into a sauce pan. whisk on med-high until mixture becomes hot. Pour over chicken or use as a dipping sauce

Printable Recipe Card

About Crispy Cheddar Chicken

Course/Dish: Chicken