No Image
prep time
30 Min
cook time
20 Min
method
---
yield
Ingredients
- 6 slices bacon
- 4 large boneless, skinless chicken breast, cut into bite size pieces
- 2 tablespoons flour
- 2 tablespoons dry ranch salad dressing mix
- 1 1/4 cups whole milk
- 3 cups dried medium noodles
- 1 tablespoon parmesan cheese
How To Make creamy ranch chicken
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Step 1Cut bacon into narrow strips. In large skillet, cook bacon over medium heat until crisp. Drain bacon on paper towels: discard all but 2 Tablespoons of drippings
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Step 2In the same skillet, cook chicken in reserved drippings until tender and no longer pink, turning to brown evenly
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Step 3Sprinkle flour and salad dressing over the chicken in the skillet. Stir well. Stir in milk
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Step 4Cook and stir until thickened and bubbly. Cook and stir for 1 more minute. Stir in bacon
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Step 5Meanwhile, cook noodles according to package directions.
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Step 6Serve chicken mixture with noodles. Sprinkle with parmesan cheese
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
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