creamy mushroom chicken and pasta

How To Make creamy mushroom chicken and pasta

• Step 1
  Smother your chicken with about half of one of the cans of cream of mushroom soup. No water added. Cook chicken until its white all the way thru.
• Step 2
  Bring water to a boil for pasta. Add the Italian seasoning. Cook pasta as directed.
• Step 3
  Mix the can and a half you have left of the cream of mushroom soup with 1 can of water and bring to a boil.
• Step 4
  Put pasta on individual plates. (or have family come dip up =]) Put chicken breast on top of pasta. Add as much cream of mushroom sauce on top as desired.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!