creamy italian crockpot chicken

Name: Creamy Italian Crockpot Chicken
Prep time: 10 min
Cook time: 5 h
Yield: 8
Ingredients: 6 - boneless, skinless chicken breasts.; 1 package(s) good seasons garlic herb dressing mix; 1 medium onion-sliced; 1-8 ounce(s) package cream cheese-i used low fat; 2 can(s) cream of mushroom or chicken soup; - milk-to thin if needed or desired; 1-12 ounce(s) package wide egg noodles-cooked according to package; - chopped parsley to garnish-optional

(27 RATINGS)

2.41K Pinches 3 Photos

Lillian Russo

Long Island, NY

Updated on Aug 10, 2010

This is some wonderful creamy chicken goodness here! I've made this many times! This is a recipe from a foodie named Momto5. This tastes like chicken stroganoff, but its so very easy to make! You could even add some mixed veggies to this and put it in a pie crust, after its cooked, for a great chicken pot pie!

Rate

prep time 10 Min

cook time 5 Hr

method ---

yield 8 serving(s)

Ingredients

6 - boneless, skinless chicken breasts.
1 package good seasons garlic herb dressing mix
1 medium onion-sliced
1-8 ounce package cream cheese-i used low fat
2 cans cream of mushroom or chicken soup
- milk-to thin if needed or desired
1-12 ounce package wide egg noodles-cooked according to package
- chopped parsley to garnish-optional

How To Make creamy italian crockpot chicken

Step 1

Put 3 Breasts in the bottom of crockpot

Step 2

sprinkle with 1/2 dressing mix and 1/2 the sliced onion
Step 3

add last three breasts and repeat layer
Step 4

cook in crockpot on high for 4 hours
Step 5

Break chicken up into chunks
Step 6

Add cream cheese and soups
Step 7

cook for 1 more hour
Step 8

mix together well serve over cooked noodles
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