creamy italian chicken
(1 RATING)
I made this one day by just throwing together what I had in thr fridge and it quickly became a family favorite.
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prep time
cook time
method
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yield
Ingredients
- 3-4 - chicken breasts, boneless and skinless
- 1-2 cup italian salad dressing
- 1 8oz packages cream cheese
- - cooked egg noodles
How To Make creamy italian chicken
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Step 1Place chicken and dressing in crockpot and cook on low 4-6 hours or until easy to shred.
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Step 2Shred chicken and let cook for about 1/2 hour longer so flavor can get into the shredded chicken.
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Step 3Add cream cheese and stir til melted. Let cook til heated through.
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Step 4Either mix noodles into chicken mixture or serve over the top of the noodles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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