Creamy Crock Pot Chicken

Creamy Crock Pot Chicken Recipe

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Caroline Szumowicz


This is a Hanover (PA)Hospital night shift work favorite! Rarely any leftovers!

Can use full fat soup and cream cheese but dish is VERY rich.


★★★★★ 3 votes

6 Hr


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  • 4
    chicken breasts, boneless and skinless
  • 1 pkg
    italian dressing mix
  • 1 can(s)
    fat free cream of chicken soup
  • 8 oz
    fat free cream cheese
  • 1 Tbsp
    low fat margarine (optional)

How to Make Creamy Crock Pot Chicken


  1. place chicken, dressing mix and margarine in crockpot. Cook Low 4-6hrs or high 3-4 hrs until the chicken easily pulls apart with a fork
  2. cut chicken into bite sized chunks.
  3. stir in soup and cream cheese. heat unitl warmed thru (1hr on low, 30 min on high.
  4. serve with rice, pasta or on toasted bread.

Printable Recipe Card

About Creamy Crock Pot Chicken

Course/Dish: Chicken

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