~ creamy chicken/ broccoli / parmesan pasta ~

Name: ~ Creamy Chicken/ Broccoli / Parmesan Pasta ~
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 ounce(s) linguine pasta; 1 - head, fresh broccoli, cut into 4th or halves, depending how big each piece is - removing the hard stems; butter - or oil; 1 pound(s) chicken tenders - cut into bite sized pieces; sprinkle - chicken with salt, pepper and garlic powder to taste; 2 clove(s) garlic, minced; 1 small onion; 3/4 cup(s) cream; 1/4 cup(s) milk; 3/4 teaspoon(s) better than bouillon chicken paste; 1 - 14 ounce(s) cream of chicken soup; 1/4 cup(s) sundried tomatoes, chopped and soaked in warm water for 5 - 10 minutes; 3/4 cup(s) shredded, parmesan

151 Pinches 7 Photos

CJ *

Somewhere, PA

Updated on May 17, 2015

This is a dish I threw together with some chicken and broccoli I needed to get used up. The family loved it, I hope you do as well. Enjoy!!

Rate

prep time 10 Min

cook time 15 Min

method Stove Top

yield 4 - 6

Ingredients

8 ounces linguine pasta
1 - head, fresh broccoli, cut into 4th or halves, depending how big each piece is - removing the hard stems
butter - or oil
1 pound chicken tenders - cut into bite sized pieces
sprinkle - chicken with salt, pepper and garlic powder to taste
2 cloves garlic, minced
1 small onion
3/4 cup cream
1/4 cup milk
3/4 teaspoon better than bouillon chicken paste
1 - 14 ounces cream of chicken soup
1/4 cup sundried tomatoes, chopped and soaked in warm water for 5 - 10 minutes
3/4 cup shredded, parmesan

How To Make ~ creamy chicken/ broccoli / parmesan pasta ~

Step 1

Place linguine in a 2 quart dutch oven of boiling, salted water. Cook according to box instructions. When there is only a few minutes left to cook, add broccoli.

Step 2

In a large skillet, add 3 tablespoons, butter - melt over medium heat and add the chicken, onion and garlic, salt, pepper and garlic powder to taste, stirring occasionally, until chicken is cooked through and onion is tender.
Step 3

To the skillet, stir in the soup, bouillon, milk, cream, tomatoes and cheese. Once broccoli and pasta are drained, add them to the skillet, combine and bring to a simmer, to heat through and until the cheese is melted.
Step 4

Plate and sprinkle with additional pepper and Parmesan if desired. Enjoy!! My family was pleased.
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